Food
Our brand new kitchen is now live!
Delicious homemade stone-baked sourdough pizza served seven days a week, alongside fresh salads, monkey bread and a range of quality sides.
We have a dedicated kids menu, desserts, and we happily cater for vegetarians and vegans. Gluten-Free pizza bases are also available.
Book your space below!
Kitchen Hours
- Mon – Fri 16:00 – 21:00
- Saturday 12:00 – 21:00
- Sunday 12:00 – 20:00